Position #3 is where you will likely spend most of your time in the shop. The diagonally placed workbench is the heart of this plan. The wall-mounted workspace that surrounds the bench forms an ideal “work triangle” within which each of your most commonly needed tools is only one or two steps away. The band saw can be placed outside of the work triangle because it is used slightly less frequently and often needs a little more space around it for your lumber to move.
In many workshops, band saws and drill presses are not used constantly, so they can be set back out of the way. Jointers and shapers can also sometimes be set back out of the midway, but keep in mind that the more trouble they are to reposition, the less useful they’ll be. Remember, too, that while jointers and shapers take up relatively little floor space, you need to allow space on either side that is at least the length of your longest workpiece: a four-foot workpiece needs about a ten-foot space (the tool, plus four feet on either side). The longer the pieces to be joined or shaped, the greater the space required on either side.
Cutting thick, rough, warped hardwood can be cumbersome and dangerous. To provide some control over this process, I built a chop-saw station with wings that extend to support long boards. Again, anytime you make something that consumes shop space, make a shelf underneath to gain storage. The chop saw sits in a recess so that the deck of the saw is at the same height as the workstation deck.
Some of the most important decisions in laying out a shop involve the placement of basic machines, such as the table saw and jointer. Deciding where to put them depends in part on the scale of woodworking you do, which determines the clearance area around these machines if you need to handle long stock or large sheet goods. You’ll also want to consider work flow to avoid an excess amount of running around the shop to accomplish tasks, as well as how to power your machines without turning your shop into a snakepit of extension cords.